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Frequently Asked Soil-Cement Questions
Pavements Home > Soil-Cement > Soil-Cement FAQs > Determining depth of cement-treated soil

Because there is no noticeable color change, how can I tell how deep my roadway materials were treated with cement?

Basically, when cement is added to the soil material, the resultant mixture experiences an increase in pH—usually into the moderate to strongly alkaline range from 8.0 to 9.0. This is a measurable difference from the untreated soil which commonly has a lower pH. Therefore, knowing the soil pH provides various clues about soil properties (such as the presence of calcium-rich materials like portland cement) and is easily determined. A hole dug through the completed cement-stabilized work (post-hole diggers work very well for this) can be tested at various depths to determine at what point the pH increase ceases— thereby indicating the depth of treatment. The most accurate method of determining soil pH is by a pH meter.

A second method, which is simple and easy but less accurate then using a pH meter, consists of using certain indicators or dyes. Many dyes change color with an increase or decrease of pH making it possible to estimate soil pH. In making a pH determination on soil, the sample is saturated with the dye for a few minutes and the color observed. This method is accurate enough for most purposes. Both pH meters and pH kits containing the necessary chemicals and color charts are available from garden supply stores. Here are some sites that you might find useful:

http://homeharvest.com/soiltesting.htm

http://www.biconet.com/testing/st-t.html

More sophisticated (and usually more expensive) testing devices are also available through laboratory supply companies. Some helpful sites include:


http://www.omega.com/pptst/ITK_RITK.html

http://www.gemplers.com/a/shop/product.asp?T1=RLM100&src=21TL001

A commonly used chemical (although strictly controlled in some areas of the country) to determine the presence of calcium in cement-stabilized materials is phenolphthalein. While very effective for the intended use, it has been reasonably considered by many to be a human carcinogen. It is, however, still available for purchase and I offer the following site:

http://secure.sciencecompany.com/product1.aspx?SID=10&Product_ID=6364

Another method that I have heard a great deal of for determining the presence of portland cement in stabilized soils is through the use of "natural indicators." Nature provides us with pH indicators in the form of plant pigments known as antocyanines, which change color over different pH ranges, depending on the source. The juice from a red cabbage will function over a wide pH range, from as low as 1.0 up to 12.0, while the juice from red beets will change from red to yellow somewhere between 11.0 and 12.0. The following preparation information comes from the website referenced below:

"The indicator solutions are prepared by chopping up the red beets or red cabbage into small pieces, preferably by running them through a blender. Then the juice is strained off from the resulting mush, and the mush can also be extracted with water to yield even more of the pigment. The solutions are filtered to remove any remaining plant matter, and can then be used as is, or diluted if the color is too intense."

http://www.rhodium.ws/chemistry/equipment/ph-indicator.html



 


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